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MANDELN BLEIBEN ZUM DRITTEN MAL IN FOLGE DIE EUROPÄISCHE NUMMER 1 BEI PRODUKTNEUEINFÜHRUNGEN IM NUSSSEGMENT

MANDELN BLEIBEN ZUM DRITTEN MAL IN FOLGE DIE EUROPÄISCHE NUMMER 1 BEI PRODUKTNEUEINFÜHRUNGEN IM NUSSSEGMENT Laut des…

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Green almonds find specialty food niche

The almond as most know and love is a ubiquitous, versatile nut featured in countless recipes, candies and snack forms…

// Über die Mandelindustrie, Über die Bauern

Almond Board commits $4.7 million to research

On a day that marked both National Almond Day and National Innovation Day, it was only fitting that the Almond Board of…

// Über das Almond Board

Can Almonds Become a Zero Waste Crop?

The Almond Board of California (ABC) has announced it is currently looking for ways to optimize almond co-products such…

// Über die Mandelindustrie

Almond Board’s Sustainability Program Gets Even Better

The Almond Board has set a new standard for the Ag industry, according to Joe Browde, a senior research associate for…

// Nachhaltigkeit, Über die Bauern

Leverage Winter Rain For Almond Irrigation

Terry Prichard is a retired Cooperative Extension Irrigation Water Management Specialist from UC Davis.  He was…

// Über die Bauern, Nachhaltigkeit

Continued strong exports are essential to California’s almond industry

“We’re anticipating a fairly significant increase in production in the next three to five years,” said Julie Adams,…

// Über das Almond Board