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Explore topic: About the Almond Board

In The News
Go back to your childhood and you’ll easily recall the memory of you hiding those five blanched almonds in the pocket of your uniform pants before climbing the bus. Yep, as far as nuts are concerned…
In The News
Nuts have recently gained the reputation of superfoods; health experts vouch for these tiny delights. One of these most trusted superfoods is almond, which comes packed with health benefits and…
In The News
1. For a healthy lifestyle Getting your little one to eat can be an ever-changing struggle for mothers. One day they can’t seem to get enough food and the next day they want nothing at all. All…
In The News
Shortly after delivering a baby, it may be tempting to begin a diet to lose off those extra kilos. But resist the urge. You need the nutrition, and so does your little bundle of joy. Moreover, you’ll…
In The News
We all know that eating almonds have many health benefits. Rich in nutrients like vitamin E, dietary fibres, omega 3 fatty acids and proteins, almonds are considered the next big superfood…
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How to build muscle is the one pursuit that unites both the underweight and the obese. So whether you want to burn fat and gain muscle or you’re working on a lean frame that could do with some toning…
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Head Chef Neeraj, Hyatt Regency, and nutritionist Simrat Kathuria, conducted a live cooking demonstration and a presentation on learnings from various nutrition studies on the health benefits of…
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While many have considered turning vegan at some point, the most predominant reason people do not go through with it is the struggle to maintain a vegan diet. However, being conscious and keeping…
In The News
Diwali, the festival of light, is here. It symbolizes the victory of light over darkness and good over evil. People celebrate Diwali, which is the most anticipated festival of India, by cleaning the…
News Article
  New Delhi, India (April 25, 2018) – A new review by a panel of Indian experts in the field of nutrition and cardiovasculardisease (CVD) , published in the journal Nutrients, suggests that…