Almond Industry Leads Way in Food Safety
Almond Board |
The USDA-empowered Almond Board of California established the rule in 2007 for nuts sold domestically, and many believe the safeguard has played a key role in almonds’ explosion in popularity and production since it went into effect.
About the Almond Board of California
California almonds make life better by what we grow and how we grow. The Almond Board of California promotes natural, wholesome and quality almonds through leadership in strategic market development, innovative research, and accelerated adoption of industry best practices on behalf of the more than 6,800 almond farmers and processors in California, most of whom are multi-generational family operations. Established in 1950 and based in Modesto, California, the Almond Board of California is a non-profit organization that administers a grower-enacted Federal Marketing Order under the supervision of the United States Department of Agriculture. For more information on the Almond Board of California or almonds, visit Almonds.com or check out California Almonds on Facebook, Twitter, Pinterest, Instagram and the California Almonds blog.