An olive orchard at Terranova Ranch in western Fresno County is being flooded to recharge the aquifer. "We're seeing how much water we can put on, how long we can leave it on without harming the crops," said Don Cameron, Helm farmer. Cameron is a pioneer in the process-- a flood recharge workshop on his farm drew over 70 people, including UC researchers, irrigation districts, and farmers from around the state. "I think there's much greater attention to this concept now because water scarcity has such a direct economic threat to the viability of the Valley," said Daniel Mountjoy, Sustainable Conservation.
About the Almond Board
Almonds from California are a natural, wholesome and quality food. The Almond Board of California promotes almonds through its research-based approach to all aspects of marketing, farming and production on behalf of the more than 6,000 almond growers and processors in California, many of whom are multi-generational family operations. Established in 1950 and based in Modesto, California, the Almond Board of California is a non-profit organization that administers a grower-enacted Federal Marketing Order under the supervision of the United States Department of Agriculture. For more information on the Almond Board of California or almonds, visit Almonds.com or check out California Almonds on Facebook, Twitter, Pinterest, Instagram and the California Almonds blog.