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Explore topic: Environmental Sustainability

In The News

A triangle of land is doing double duty at Cortez Hulling, which takes the hulls off almonds at a plant near Ballico. At ground level is a basin that captures heavy storm runoff directed away from…

In The News

Editor’s note: Spencer Cooper joined the Almond Board of California last fall as Senior Manager, Irrigation and Water Efficiency. Western Fruit Grower® caught up with him to pose a few…

In The News

If the sight of this winter's torrential rains left you pining for a way to capture the precious overflows, you are not alone. UC Santa Cruz alum Daniel Mountjoy is working to do just that—on a…

In The News

Current predictions are that California will receive roughly the same amount of precipitation in coming years, with less snow. This is not good news, unless policymakers can find a way to adapt…

In The News

Grinding up entire almond orchards and incorporating the woody biomass into the soil is having positive impacts on soil quality and possibly carbon sequestration. Research launched seven years ago…

In The News

Last week, a few journalists, a farmer, an entomologist and an ice cream man drove two hours southeast from Oakland to Chowchilla, California. It’s an in-between place most people never will visit…

In The News

“Bee populations are thriving. There is no threat of them disappearing anytime soon,” said Salida beekeeper Jamie Johnston.  She is known locally for providing honey and other bee products at her…

In The News

In my almond orchards near Modesto, I have volunteered two plots of land for groundwater recharge research, looking to refill the underground aquifers that act as California’s single largest water…

In The News

By Spencer Cooper, Almond Board of California - - Although water supplies seem assured for the coming irrigation season, improving irrigation efficiency and accuracy is…

almond research
News Article

Today on both National Almond Day and National Innovation Day, Almond Board of California (ABC) is announcing a research commitment that will benefit the almond community in 2017 and beyond.…