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Elana Amsterdam's gluten free version of the ultimate classic cookie is made from almond flour and speckled with sliced almonds.  Easy to make and even easier to eat, enjoy for dessert, or use as…

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These gluten-free, almond flour-based crackers by Elana Amsterdam are delicious paired with olive tapenade or any soft spreadable cheese for a cocktail party.  For a simpler snack, just top them…

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This refreshing, subtly sweet soup is simple to make, but will surely impress. Try serving it in smaller servings in martini glasses at a party for some serious ooohs and ahhs. You can use store…

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This flavorful pilaf is a delicious accompaniment to grilled or roasted meat and poultry. The recipe works well with any kind of whole grain, from brown rice to bulgur. The toasted almonds enhance…

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These deceptively simple make-ahead hors d'oeuvres from Trish Magwood are a decadent* choice for your next party.  Think traditional cheese platter with fruits and almonds -- all in one bite!

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Trish Magwood used to make a variation of these no bake treats in high school with her friend as the ultimate after school snack. Now, she makes them with her kids at Christmas time -- they love…

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Quick and easy to prepare, the crunchy texture and sweet maple flavor in Liz Pearson's roasted almonds make them a satisfying snack to help conquer cravings throughout the day.

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The sauce in this simple dish from Ellie Krieger packs a punch of flavor and adds richness to a meal that's faster and tastier than take out

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These tasty treats from Ellie Krieger are great to bring to a party or to help keep you satisfied wherever life takes you.

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Slice and enjoy this loaf from Elana Amsterdam as a jazzed up, gluten-free base for your turkey club sandwich, or toast and drizzle with olive oil for an uncommon breakfast or after-dinner treat…