UC Agricultural Issues Center has released a new study on the cost and returns of establishing an orchard and producing almonds in the southern San Joaquin Valley. The cost analysis is based on a hypothetical farm operation of a well-managed orchard, using practices common to the region. Growers, UC ANR Cooperative Extension farm advisors and other agricultural associates provided input and reviewed the methods and findings of the study. The study estimates the costs for growing almonds in the southern San Joaquin Valley using double-line drip irrigation. This multi-year study estimates costs from the previous crop, including orchard removal, through orchard establishment and the production years.
About the Almond Board of California
Almonds from California are a natural, wholesome and quality food. The Almond Board of California promotes almonds through its research-based approach to all aspects of marketing, farming and production on behalf of the more than 6,000 almond growers and processors in California, many of whom are multi-generational family operations. Established in 1950 and based in Modesto, California, the Almond Board of California is a non-profit organisation that administers a grower-enacted Federal Marketing Order under the supervision of the United States Department of Agriculture. For more information on the Almond Board of California or almonds, visit Almonds.co.uk or check out California Almonds on Facebook and the California Almonds blog.